Eggs

In cooking this week, we tried natural dyeing eggs for Easter. We used turmeric for yellow and Beetroot and tea for red. It smelt pretty awful preparing the eggs. We used brown eggs since we couldn't find white so the colours were muted.

Egg salad

Today I had fun making egg salad with my friends. We put it in bread to make a sandwich.

Muffins

Today I had fun with my friends making green cup cakes for Saint Patrick's Day.

relax

relaxing time down at yatton park this morning bird and dog watching

cooking with the crew vegie pizza yumy yum yum

cooking with the crew vegie pizza yumy yum yum
i got the job grating the cheese ,
i managed with out grating my fingers drewing blood